A lunch defined by discretion and elegance. One glass of wine or a flute of champagne per person, accompanied by two carefully selected refined small plates per person (excluding caviar), for a graceful pause at the heart of the day.
A lunch defined by discretion and elegance. One glass of wine or a flute of champagne per person, accompanied by two carefully selected refined small plates per person (excluding caviar), for a graceful pause at the heart of the day.